(use the recipe for pie crust to spread in pan)

2 c. pumpkin (1 c. pumpkin & 1 c. water mixed together)

2 eggs

¾ c. sugar

1 tsp cinnamon

½ tsp ginger

½ tsp nutmeg

½ tsp salt

1 c. milk

2 T. flour

 

Mix together and pour onto unbaked pie crust

Bake at 375 for 30 min.